Personal Chefs Network, for the new and seasoned personal chef

PCN, for the personal chef

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PAYMENT PLAN
PCN is proud to announce its new Payment Plan! With this option you only pay a portion of the membership fee upfront; the balance may be paid in monthly installments. This will allow you to get up and cooking much quicker. For details please sign up for The Parchment Paper (above) or call Sharon at 877-905-2433 or Brent at 888-905-2433.


You are about to enter a real-time online forum with exposure to working Personal Chefs! Before you sign up to use our Ultimate Bulletin Board™ (UBB) please read the following information:

This forum is provided by Personal Chefs Network® for anyone searching for information about becoming a Personal Chef and starting their own in-home cooking service. We offer *Career Transition Counseling©* by working Personal Chefs.

Please note that your forum access is NOT automatic. After you register to use the forum, a special password will be sent to you immediately via the e-mail address that you supplied. Again, we grant your access personally and we check registration on a daily basis.

If you provide us with a web-based e-mail address, an additional step for registration will be required and special instructions will be e-mailed to you under separate cover.

Click here to visit the PCN forum!


...to register to use our *~Open Kitchen~* forum at Personal Chefs Network®.

"THE Place to be, to be the BEST PC"

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Find a Chef:

Is there a Personal Chef in your Neighborhood?
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Personal Chef Symposium!
Personal Chefs Network is proud to host the premier industry event of the year: The Charlotte Personal Chef Symposium. We have gathered a roster of true experts in their fields, and are creating an agenda that you will not want to miss. Please click on the picture above to get the full details.

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PCN Pacesetter
for May


Chef Tami Mitchell
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Recipes of the Month:

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PCN Personal Chef
of the Year:


Chef Patti Anastasia






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