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PAYMENT PLAN
PCN is proud to announce its new Payment Plan! With this option you only pay a portion of the membership fee upfront; the balance may be paid in monthly installments. This will allow you to get up and cooking much quicker. For details please sign up for The Parchment Paper (above) or call Sharon at 877-905-2433 or Brent at 888-905-2433.

PCN Symposium - Wednesday 10/15/08
Smart Casual Attire
Optional Events
9:00 - 4:00 Everything Important to Food Presentation: Chef Denise Vivaldo of Food Fanatics
Optional Event The Pavilion: Charleston Holiday Inn on the Beach
9:00 - 4:00 Newbie Day: The Making of a Personal Chef
Optional Event The Pavilion: Charleston Holiday Inn on the Beach
5:00 - 6:30 Open House - Kitchens on Wheels - Hotel Parking Lot
6:30 PM Welcome Reception Clam Bake - Hotel Pool Side and Cash Tiki Bar (Members, Special Guests and Paid Guests)

 

PCN Symposium - Thursday 10/16/08
Smart Casual Attire
KITCHEN STADIUM - Day One - The Pavilion
7:00 - 7:45 Breakfast: The Pavilion
7:45 - 8:45 Opening Session - Brent Evans and Sharon Worster
8:45 - 10:00 Chef Mike Monahan - Chefs USA 'Book it and Cook it'
10:00 - 10:15 Networking Break
10:15 - 12:00 Chef Anne Willan - Executive Chef La Varenne Cooking School - Cooking Demo
12:00 - 1:00 Lunch:
1:00 - 2:00 Marcy Kaminski - Designer Cupcakes Go Glam – Advanced Cupcake Decorating
2:00 - 3:00 Food Photography - Chef Adriana Mullen
3:00 - 3:15 Networking Break -
3:15 - 4:15 Personal Chef Marketing - Chef Theo Petron
4:15 - 5:15 Large Scale Catering and Wedding Workshop - Chef Denise Vivaldo
5:15 - 6:00 Open House - Kitchens on Wheels - Hotel Parking Lot
Optional Event Group Dinners in Charleston

 

PCN Symposium - Friday 10/17/08
Smart Casual Attire
Day Two - The Pavilion
7:00 - 7:45 Breakfast: The Pavilion
8:00 - 9:00 SEO - Search Engine Optimization - Strategies for Website Marketing - Rhett DeMille, Managing Partner Palmetto Soft
9:00 - 9:15 Networking Break
9:15 - 10:15 Culinary Instruction - Cooking Classes for the Personal Chef - Chefs Laura Whalen & Peg Cedros
10:15 - 11:30 Commercial Kitchen Operations - Chef Melissa Wieczorek
11:30 - 12:15 Lunch:
12:15 - 1:15 Working with a Dietician - Charlotte Caperton-Kilburn, MS, RD, CSSD, LDN
1:15 - 2:15 Working with the Press - Kathleen Purvis, Food Editor for The Charlotte Observer
2:15 - 3:15 When PC's Hire PC's - Taking your business to the next level - Chefs Beth Andresini and Norie Berndt
3:15 - 3:30 Networking Break
3:30 - 5:00 Keynote Speaker - Michael Ruhlman - Author, Chef, Writer
5:00 - 6:00 Open House - Kitchens on Wheels - Hotel Parking Lot
Optional Event Group Dinners in Charleston

 

PCN Symposium 2008 - Saturday 10/18/08
Smart Casual Attire
Optional Events
7:00 - 8:00 Open House - Kitchens on Wheels - Hotel Parking Lot
8:00 Meet in Hotel Lobby to leave for Charleston Historic District
9:30 - 12:00 Walking Tour with Ed Grimball
12:00 - 1:30 Low Country Brunch at High Cotton in French Quarter Dining Room
You will be back to Holiday Inn Charleston on the Beach by 2:00 PM EST
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Upcoming Symposium!
Great, exciting news in the land of Personal Chefs Network! Information of our upcoming event has been leaked online, we're happy to announce that it will be taking place in the historic city of Charleston, South Carolina! Be sure to save the dates of October 15th - 18th, regristration will be taking place soon.

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PCN Pacesetter
for August

Chef Lisa Spampinato
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Recipes of the Month:

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PCN Personal Chef
of the Year:

 Chef Patti Anastasia




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