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f you are a current or former member of another PC organization we have a great opportunity for you. You can register for our Symposium and become a full member of PCN all for $999. That is a savings of $449 over doing both separately. Your $999 includes the Symposium registration and full member benefits, including our current training materials, The Making of a Personal Chef 8th edition. To top it all off we will even arrange for 3 monthly payments to cover your $999. You may sign up here or for further details please call Sharon at 1-877-905-2433 or Brent at 1-888-905-2433. It will be great to have you with us and to meet you in Charleston! PAYMENT PLAN
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2003 Convention

Boston, MA

What to Know Before You Go!

Personal Chefs Network Convention 2003

By Sharon Worster, Co-Founder of PCN

Boston, Massachusetts ~ is known as “Beantown” because in the early 1600’s during colonial days a favorite food in the area was beans baked in molasses.  Puritans settled in Boston and popularized the tradition of baking beans in large pots on Saturday night and eating the leftovers on the next day to solve their religious dilemma of not cooking on Sunday.  As a result, Boston became known as Beantown USA.  It is interesting to note that now there are no companies in the city making Boston Baked Beans anymore and few restaurants serve it, but the city has worked hard to preserve its early culture.

Boston is named for Boston, England and short for St. Botolph’s Town and the original name of Boston was Tremontaine in honor of three hills that were on the Shawmut Peninsula.  The hills are no longer there.  Boston is full of beautifully restored Victorian brownstones amid brick and cobbled hills and is one of America’s great walking cities with excellent well-planned public transportation.

Boston’s equivalent of Rodeo Drive is Newberry Street and one of the city’s premiere hot-spots.  It features elegant boutiques, art galleries, and fabulous shopping amid 19th century town homes.  There are also fabulous markets by the bay, roadside stores, antique shops, and roadside stores. 

There are thousands of hotel rooms in Boston and many of them are nearby historic Boston Common, the nation’s oldest public park, and the waterfront.  Museum enthusiasts should visit the Museum of Fine Arts on Huntingon Avenue.  This cultural and historic city is the capitol of Massachusetts and the largest city in all of New England.  Also known as the “cradle of liberty” because of its roll in America’s struggle for independence.   

Boston’s North End is of particular interest to foodies!  It is one of Boston’s oldest neighborhoods.  Mainly dominated by Italian-Americans it is a true melting pot and famous for wonderful food explorations to Mike’s Pastry Shop, Legal Sea Foods, an incredible list of fabulous restaurants, a Mecca for Italian restaurants, bakeries, seafood, and this area was long ago the gateway to and merchants in the 17th century.  Another famous circumstance was the signal lantern on the Old North Tower signaling the famous midnight ride of Paul Revere. 

If you are looking for exquisite prosciutto and fresh mozzarella there are four of the top salumeria shops located in the historic North End as well as Sopressata, hard to find spices, flours, grains, and legumes.  While Mike’s Pastry Shop (www.mikespastry.com) is the best place for a sugar high it is well known that the best cannoli can be found at Maria’s Pastry Shop. (www.northendboston.com/marias/index.html).  There are also fabulous walking tours of this area given by Michele Topor.  Check out her website @ www.cucinare.com. 

Airports 

 

 

 

 

Boston is served by Boston Logan International Airport: BOS.  It is located in the east side of the city and is the nation’s sixth busiest airport.  Logan has five terminals and is currently under heavy construction causing major traffic delays in the area.  You are recommended to add an additional 30 minutes to you usual arrive time of two hours before your flight is scheduled to leave the city to all for the delay. 

The airport is served by taxi, shared ride van, train, and bus services.  Taxis are available outside all arrival halls.  All destinations within 12 miles of the airport are metered.   Beyond 12 miles will be a flat fee and you should check with your driver for the amount.  A typical ride downtown will cost you about $25 and take about 20 minutes. 

Share ride vans are also available at the baggage claim area of all terminals.  These vans operate door-to-door service for most destinations but there are frequent stops.  Fares range from $10 to $20 to downtown destinations.  There is no hotel shuttle provided.

The MTBA affectionately know as “The T” by locals, is the fourth largest transportation facility in the US serving over 2 million people.  You can get anywhere you want to go in Boston using “The T.”  To find out more about it visit their website @ www.mbta.com. 

 In the beginning…

 And now… 

 

Area Dining Recommendations

 Our thanks to our friends in our New England Chapter for helping me compile this list of restaurants that are within walking distance of our hotel.   

Legal Seafood:  There's one right in the Prudential Shops and another in the Copley Place Mall.

Turner Fisheries:  Great seafood, right in the Copley Place Mall http://www.travel-watch.com/Turner.htm

Skipjacks Seafood Emporium:  199 Clarendon Street:  Good seafood  http://boston.citysearch.com/profile/4730127

Brasserie Jo:  120 Huntington Ave. http://boston.about.com/cs/restaurants and click on Brasserie Jo

The Palms: In Copley Place http://boston.citysearch.com/profile/4729498

A few chains in the general area are:  Chili’s (in Copley Place), Hard Rock Cafe (131 Clarendon St.)  Bertucccis (around the corner from Hard Rock), California Pizza Kitchen (Prudential)

Marche: In Prudential Shops:  This is a neat one of a kind place, you walk around with a food ticket and there are different stations you can go to:  Japanese, pasta, roasted chicken, etc.  A favorite of Effie Sandblom are the crepes for dessert. http://boston.citysearch.com/review/4770082/editorial

The following are some pretty well known but more upscale restaurants.  Most are a short cab ride away.  Clio, Ambrosia, Grill 23, Le Mistral, Morton’s Steak House, Biba, Cafe Budapest

Others that are more casual and not too far away are:  Paparazzi, Kashmir, Sonsie, Cottonwood Cafe (222 Berkley Street) Bob the Chef (604 Columbus Ave), Flashes (310 Stuart Street, fun bar food), and Geoffrey’s (Commonwealth Ave)

Also, close by the hotel is Newbury Street with many upscale shops and cute little restaurants.

Climate 

The weather in Boston in April is usually springtime and the frigid weather usually fades out by the first of April.  April through June is usually a very temperate season when Bostonians enjoy a spectacular, colorful spring.  The average temperature in April is around 50º with an average of 3” of rain during this month.  Because of its costal weather system there is not much wind but they do experience heavy fog about twice a month on average.  They did have a blizzard on April Fool’s Day in 1997 that dumped 25.4 inches of snow on the city, paralyzing it for days.

Time Zone

Boston is located in the Eastern Time Zone

 

 




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