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PAYMENT PLAN
PCN is proud to announce its new Payment Plan! With this option you only pay ½ of the membership fee upfront; the balance may be paid in monthly installments. This will allow you to get up and cooking much quicker. For details please sign up for The Parchment Paper (above) or call Sharon at 877-905-2433 or Brent at 888-905-2433.


Area Gatherings - Dallas, TX


November 2002



Pictured Left to Right: Amy Moorman, Chef Effects, Carol Boise, In Home Entrees and Beth Arnold, Beth's Culinary delights.

The pictures are of the Personal Chef's Fair held on November 23 at Sam's Club in Irving, TX where local Personal Chefs Network members entertained the crowds with wonderful food samples.






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